Batty Ube Cream Puffs

Name: Batty Ube Cream Puffs
Prep time: 45 min
Cook time: 12 min
Total time: 57 min
Cuisine: American
Ingredients: 1/2 cup cold heavy whipping cream; 1 tablespoon powdered sugar; 1 cup cold milk; 3 1/2 ounces vanilla pudding mix; 1/4 teaspoon ube flavoring; 1/8 teaspoon ground cinnamon; 1/16 teaspoon ground nutmeg; 1 (18 1/3 ounce) package all butter puff pastry sheets (thawed); 1 large egg; 1 teaspoon cold water; 6 ounces dark cocoa, candy melts; 1/4 teaspoon edible gold luster dust; 1/8 teaspoon vanilla extract; 4 1/4 ounces white decorating icing; 4 1/4 ounces pink decorating icing; 1/2 cup semi-sweet chocolate chips; 1/4 cup heavy whipping cream

Instructions

Prep:45minCook:12min

These cute cream puffs are scary good, and scary simple! Puff pastry and vanilla pudding mix make the process totally painless, and the spiced ube gives them a unique flavor (almost like a gingersnap cookie) and color that screams Halloween. Light, airy, and full of flavor these batty treats are sure to vanish fast! The filling, chocolate decorations, and puff pastry can all be made ahead, so that it's a snap to assemble for a party or festive dinner.

Updated at: Mon, 09 Dec 2024 07:29:46 GMT