Tahini Caesar Dressing

Name: Tahini Caesar Dressing
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Middle Eastern, Italian
Ingredients: ½ cup tahini; 2-3 cloves garlic (crushed (or 1 teaspoon granulated garlic) See notes); 2 tablespoons red wine vinegar (or fresh lemon juice); 4 tablespoons olive oil; ½ teaspoon sumac (omit if using lemon juice); 4 teaspoons Worcestershire sauce; ⅓ cup Parmesan cheese (grated); Fine sea salt and pepper to taste (I start with ½ teaspoon salt and a generous pinch of pepper); Water (as needed for consistency - I used about 5 tablespoons)