Potato Croquettes

Name: Potato Croquettes
Prep time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 3 pound potatoes (cut into cubes (I used Russet potatoes)); 8 tablespoon butter (unsalted); ½ teaspoon salt (or to taste); ¼ teaspoon pepper (or to taste); 2 tablespoon milk; 1 large egg; 6 slices bacon (chopped); ¼ cup parsley (fresh, chopped); 4 ounce cheddar cheese (cut in cubes); 4 ounce provolone cheese (cut in cubes); 1 cup all-purpose flour; 3 large eggs (beaten); 1 cup breadcrumbs (I used Panko); vegetable oil (for frying); 1 cup sour cream; 2 slices bacon (chopped); 2 teaspoon smoked paprika; 2 tablespoon parsley (fresh, chopped); ¼ teaspoon salt (or to taste)

Instructions

Prep:20min

These Potato Croquettes are loaded with bacon, and stuffed with two kinds of cheese. Crispy on the outside, soft on the inside and sure to please anyone and everyone.

Updated at: Fri, 13 Dec 2024 00:51:21 GMT