Easy Strawberry Mochi (Ichigo Daifuku)

Name: Easy Strawberry Mochi (Ichigo Daifuku)
Prep time: 25 min
Cook time: 5 min
Total time: 30 min
Cuisine: Japanese
Ingredients: 160 g smooth red bean paste ((koshian)); 8 small/medium strawberries; 100 g glutinous rice flour; 60 g white caster sugar; 150 ml water; cornstarch (potato starch for dusting)

Instructions

Prep:25minCook:5min

Ichigo daifuku is a classic and well loved Japanese sweet. Made with soft, stretchy homemade sweet rice mochi wrapped around succulent strawberries coated in smooth red bean paste, you can now make this irresistible dessert from scratch at home!

Updated at: Sun, 08 Dec 2024 20:42:04 GMT