Roasted Green Beans with Lemon & Walnuts

Name: Roasted Green Beans with Lemon & Walnuts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 2 pounds fresh green beans, trimmed; 2 shallots, thinly sliced; 6 garlic cloves, crushed; 2 tablespoons olive oil; 3/4 teaspoon salt; 1/4 teaspoon pepper; 2 teaspoons grated lemon zest; 1/2 cup chopped walnuts, toasted

Instructions

Prep:10minCook:15min

I first tasted roasted green beans in a Chinese restaurant and fell in love with the texture and flavor. This is my Americanized version and it's always a big hit at our holiday table. —Lily Julow, Lawrenceville, Georgia

Updated at: Mon, 09 Dec 2024 07:06:15 GMT