Butter-Basted Rib Eye Steaks

Name: Butter-Basted Rib Eye Steaks
Cook time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: Two 1 1/4-pound, bone-in rib eye steaks; Kosher salt; Freshly ground pepper; 2 tablespoons canola oil; 4 tablespoons unsalted butter; 4 thyme sprigs; 3 garlic cloves; 1 rosemary sprig

Instructions

Cook:1h 10min

This sensational rib eye steak recipe couldn't be simpler; the meat is basted with butter, garlic, and herbs while it cooks in a skillet, making it especially luscious.

Updated at: Sun, 01 Dec 2024 08:53:46 GMT