Chopped Brussels Sprout Salad with Creamy Shallot Dressing

Name: Chopped Brussels Sprout Salad with Creamy Shallot Dressing
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: American
Ingredients: 30-40 brussels sprouts (makes about 4 cups shredded); 6 slices bacon; 1 cup pomegranate arils; 1/3 cup almonds; 1/2 cup freshly grated Pecorino Romano cheese; 1 shallot, chopped; juice of one orange; juice of one lemon; 1/2 teaspoon salt; 1 tablespoon honey; 2 tablespoons Greek yogurt; 1/3 cup oil; up to 2 tablespoons water