Fresh Mango Salsa

Made to go on top of fish tacos. Yummy!

Served with Taco chips. A good hot weather happy hour snack at the cottage

Didn’t have any cilantro or jalapeños on hand so just added finely chopped green onion and sprinkled some dried basil and a bit of dried parsley. Delicious with grilled salmon!

An excellent salsa, this was considered delicious by everyone! I used it as a topping for a chicken taco bowl, and would happily use it in tacos too. Even my mango resistant husband thought it was the perfect added touch to the meal, and it’s equally good on subsequent days. I did add some extra lime, simply because we all love lime, but that was the only change I made.

Hahaha yes it was THAT good! Eaten before I had a chance to snap a pic! I added black beans and served it over warm farro. It made a spectacular meal! No oil needed.

Added some black beans, and it was delicious

Ended up adding a tomato because I only grabbed 2 mangoes. Spectacular!