Italian Drunken Noodles

Name: Italian Drunken Noodles
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: Italian
Ingredients: 1 pound(s) Italian sausage; 1 1/2 teaspoon(s) salt; 1 teaspoon(s) Italian seasoning; 1/2 teaspoon(s) black pepper; 1 - red pepper, diced; 1 - yellow pepper, diced; 1 - orange pepper, diced; 4 clove(s) garlic, minced; 1/2 cup(s) white wine (like chardonnay); 1 can(s) diced tomatoes with juice (28 ounce); 2 tablespoon(s) parsley; 1/4 cup(s) basil, fresh; 12 ounce(s) egg noodles; Fresh Parmesan cheese, optional

Instructions

Prep:30minCook:30min

There are so many things to love about this easy pasta dinner. It's simple, made with inexpensive ingredients, beautiful, and tastes amazing. The Italian sausage gives this unmistakenly Italian flavor. Colorful bell peppers add a mild flavor and combine with the tomatoes nicely. Pasta isn't the star of this recipe so the mild egg noodles are the perfect pasta choice. Wine adds a lot of flavor, as do the fresh parsley and basil. Topping with a bit of fresh Parmesan makes is tasty. This recipe is casual enough to be served as a weeknight dinner but could be presented on a platter and served at a dinner party. If you have leftovers, this is even better the next day.

Updated at: Wed, 11 Dec 2024 09:25:44 GMT