Chorizo Sweet Potato Skillet

Delicious and easy. I precooked the rice and stirred it in

The chorizo and salsa give it a little zip

Good, but it took way longer than 30 minutes to cook. Had to simmer for a full hour, and the rice was still a little bit under cooked. Next time, I will maybe try with minute rice. Used soy chorizo from Trader Joe's and vegetable broth in place of chicken brought. Also added some diced jalapeños.

Super easy. Comes together quick! Leftovers are good with fried eggs the next morning, or wrapped up in tortillas. Made enough for pur family of 4 (2 adults, 2 kids under 10) to have for two meals.

Made with burger Use instant rice or add 2 cups water, dried out before rice cooked