Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories168.1 kcal (8%)
Total Fat6.5 g (9%)
Carbs18.9 g (7%)
Sugars5 g (6%)
Protein8 g (16%)
Sodium735 mg (37%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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