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By McCormick
Smokehouse Maple Sausage and Egg Hash
Instructions
Prep:15minCook:15min
Wake up to this savory, one-skillet egg hash. It starts with sausage mixed with bell peppers, onion, shredded hash browns and topped with Cheddar cheese. Season with a generous helping of Grill Mates® Smokehouse Maple Seasoning and char in a cast iron pan on the grill. Crack fresh eggs on top – and take brunch to epic flavor proportions.
Updated at: Fri, 13 Dec 2024 09:02:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories355.6 kcal (18%)
Total Fat19.4 g (28%)
Carbs29.5 g (11%)
Sugars3.5 g (4%)
Protein18.7 g (37%)
Sodium1116.3 mg (56%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 Tbspvegetable oil
0.5 x 6 ozchicken and apple sausage
fully cooked, sliced 1/2-inch thick
1red bell pepper
yellow, or orange, chopped
1 cupchopped onion
1jalapeño pepper
seeded and finely chopped
3 tspssmokehouse maple seasoning
divided
3 cupsfrozen hash browns
shredded
1 cupshredded sharp cheddar cheese
4eggs
1 Tbspfresh cilantro
chopped
Instructions
View on McCormick
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