Sausage & Broccoli Boursin Pasta – Easy 15 Min Recipe

Updated at: Sat, 14 Dec 2024 12:03:46 GMT

Step 1

Boil salted water and cook pasta al dente. Don’t forget to save at least 1 cup pasta water! I save a little extra and use it to reheat leftovers.

Step 2

In a large pan over medium-high heat, cook your sausage & break up into bite sized pieces.

Step 3

Cut broccoli into smaller pieces (unless it’s precut) & steam until tender. I prefer leaving it “al dente” as well because I like larger pieces. But you can make it softer and it will break up into smaller, soft pieces.

Step 4

In your large pan, combine your cooked pasta & cheese. Stirring over low-medium heat until melted. Add about 1/2 cup to 1 cup of pasta water while stirring. Stir in olive oil & lemon juice.

Step 5

Season with salt, pepper & red pepper flakes. Then stir in your cooked sausage & broccoli. Enjoy!

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