Orange Chia Seed Bars

Updated at: Mon, 09 Dec 2024 07:30:13 GMT

Step 1

Preheat oven to 350F.

Step 2

First, zest the orange into a small bowl and set aside.

Step 3

Then, cut the orange in half and juice it.

Step 4

In a large bowl, whisk together the eggs, agave nectar, and orange juice.

Step 5

Add the almond flour, chia seeds, baking powder, and sea salt.

Step 6

Whisk everything together.

Step 7

Line a 9×9 baking pan with parchment paper and spread the batter out evenly on the bottom.

Step 8

Bake for 20 minutes and then check on it. If the top needs to get more golden, keep it in for another 2 – 5 minutes.

Step 9

Remove the bars from the oven and allow to cool while you make the glaze.

Step 10

In a small bowl, whisk together the warmed coconut oil, agave nectar, and orange zest.

Step 11

Pull the edges of the parchment paper to remove the bars from the pan.

Step 12

Cut into them and drizzle with the glaze. If you want the glaze to harden, wait until the bars are completely cool before drizzling and then pop them in the fridge for 2 minutes after the drizzle 🙂

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