3-Ingredient Chocolate Spiderweb Bark

Updated at: Wed, 11 Dec 2024 09:29:36 GMT

Step 1

Melt the dark chocolate in the microwave. Mine took about a minute and a half, but check on it after 1 minute to make sure you’re not burning it.

Step 2

Mix in 1 tablespoon of coconut oil to make it super smooth and drippy.

Step 3

Pour the dark chocolate onto a baking sheet lined with parchment paper and spread it out into a rectangle with a spatula.

Step 4

Melt the white chocolate. This took about 1 minute in the microwave, but white chocolate burns easier, so you may want to check on it and stir it every 20 – 30 seconds to make sure it’s all going smoothly.

Step 5

Transfer the white chocolate into a little baggie and cut off one corner.

Step 6

Make spirals with the white chocolate on top of the dark chocolate. You can do just one big spiral for one big web, but I thought it was fun to do a bunch of little webs.

Step 7

Then, take a toothpick and draw lines from the inside of the spiral out – about 6 – 8 lines per web.

Step 8

Pop in the fridge or freezer to chill for a few hours and then cut into bark chunks!

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