Nutrition balance score
Good
Glycemic Index
71
High
Glycemic Load
61
High
Nutrition per serving
Calories660.5 kcal (33%)
Total Fat29.8 g (43%)
Carbs85.7 g (33%)
Sugars2.1 g (2%)
Protein18.3 g (37%)
Sodium780.6 mg (39%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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