Keto Chantilly Cake

Name: Keto Chantilly Cake
Prep time: 40 min
Cook time: 35 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 96 grams coconut flour ((about 3/4 cup plus 2 tbsp)); 3/4 cup Swerve Sweetener; 1/3 cup whey protein powder; 1 tbsp baking powder; 1/4 tsp salt; 4 large eggs; 4 large egg whites; 1/2 cup melted butter; 1/2 cup unsweetened hemp milk ((or a mix of cream and water)); 1 tsp vanilla extract; 1 tsp almond extract; 1/4 cup chopped strawberries; 1/4 cup raspberries; 1/4 cup water; 2 tbsp powdered Swerve Sweetener; 1/4 tsp glucomannan ((or xanthan gum)); 8 ounces cream cheese (softened); 8 ounces mascarpone (softened); 3/4 cup powdered Swerve Sweetener; 1 tsp vanilla extract; 1 tsp almond extract; 1 cup heavy whipping cream (divided); 1/2 cup sliced strawberries; 1/2 cup raspberries; 1/2 cup blueberries

Instructions

Prep:40minCook:35min

Keto Berry Chantilly Cake is a tender vanilla layer cake with fresh berries and a rich chantilly cream frosting. This nut free keto cake is a summer classic!

Updated at: Thu, 29 Jul 2021 00:16:17 GMT