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By lacucinaitaliana.it
Paninetti al latte
In una ciotola lavorate con la frusta la farina 0, il latte a 30 °C e g 5 di lievito sbriciolato, ottenendo un composto liscio; copritelo con un ...
Updated at: Wed, 11 Dec 2024 09:54:05 GMT
Nutrition balance score
Unbalanced
Glycemic Index
73
High
Nutrition per serving
Calories3673.1 kcal (184%)
Total Fat61.8 g (88%)
Carbs655.8 g (252%)
Sugars34.6 g (38%)
Protein110 g (220%)
Sodium1689.9 mg (84%)
Fiber25.6 g (91%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
View on lacucinaitaliana.it
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