Veggie Pasta Sauce

Name: Veggie Pasta Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: Italian, Mediterranean, European
Ingredients: 1 medium yellow onion peeled and quartered; 1 large carrot peeled and roughly chopped; 1 stalk celery roughly chopped; 1 package (10 oz) baby bella mushrooms cleaned; 1 can (14 1/2 oz) chickpeas drained and rinsed; 1 tbsp vegetable oil; 1 can (6 oz) tomato paste; 2 tbsps salt free garlic and herb seasoning; 1/4 tsp black pepper ground; 2 cups unsalted vegetable stock; 3 tbsps nutritional yeast

Instructions

Prep:10minCook:20min

Nothing brings the family ‘round the table like a warm, comforting pasta dish. And with this vegan-friendly, tomato-based pasta sauce starring chickpeas and baby bella mushrooms for an extra-hearty texture, you can’t go wrong. Serve over cooked pasta or veggie noodles, sit back, and enjoy. Created in partnership with Tabitha Brown.

Updated at: Fri, 06 Dec 2024 10:19:52 GMT