Pot of Gold High Hat Cupcakes

Name: Pot of Gold High Hat Cupcakes
Cook time: 1 h 2 min
Total time: 1 h 2 min
Cuisine: American
Ingredients: 1 ½ cups all purpose flour; 1 tsp baking soda; ½ tsp salt; ½ cup cocoa powder; 1 1/2 cup water; ½ cup vegetable oil; 2 eggs; 1 tsp apple cider vinegar; 2 tsp vanilla extract; Gold sprinkles; 3 ½ cups sugar; 6 egg whites; ½ tsp cream of tartar; Food coloring red, orange, yellow, green, blue and purple; 1 cup dark chocolate chips; 2 tbsp coconut oil