No-Bake Strawberry Pudding Parfaits

Name: No-Bake Strawberry Pudding Parfaits
Prep time: 15 min
Total time: 15 min
Cuisine: French
Ingredients: 1 box Instant vanilla pudding mix (3.5 ounces); 2 cups Cold Milk; 1 cup Heavy cream (Whipped); 2 tablespoons Powdered sugar; 1 teaspoon Vanilla extract; Fresh Strawberries (Sliced); Crushed graham crackers or cookie crumbs; Mint leaves (for garnish, optional)

9 steps

Prep:15min

No-Bake Strawberry Pudding Parfaits is a delicious and easy dessert that requires no oven time. Layered with creamy pudding and fresh strawberries, it is a refreshing treat perfect for any occasion. The best part is that you can customize it with your favorite flavors and toppings to create a dessert that everyone will love.

Updated at: Mon, 09 Dec 2024 07:29:33 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories1682.9 kcal (84%)

Total Fat105.2 g (150%)

Carbs162.4 g (62%)

Sugars147.2 g (164%)

Protein24.9 g (50%)

Sodium1785.1 mg (89%)

Fiber1.7 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

1 boxInstant vanilla pudding mix

2 cupsmilk

cold

1 cupheavy cream

whipped

2 tablespoonspowdered sugar

1 teaspoonvanilla extract

fresh strawberries

sliced

graham crackers

Crushed, or cookie crumbs

Mint leaves

for garnish, optional

Instructions

Step 1

Prepare the instant vanilla pudding: In a large mixing bowl,combine the instant vanilla pudding mix and cold milk. Whisk vigorously for about 2 minutes until the pudding thickens. Let it set for a few minutes in the refrigerator to firm up further.

Step 2

Whip the heavy cream: In a separate mixing bowl, add the heavy cream, powdered sugar, and vanilla extract. Use an electric mixer to whip the cream until stiff peaks form.

Step 3

Fold whipped cream into pudding: Take the prepared vanilla pudding from the refrigerator and gently fold in the whipped cream. Be careful not to deflate the cream; fold until well combined, creating a smooth and airy texture.

Layer the Parfaits

Step 4

Use individual serving glasses or small jars to create the layers. Start by adding a spoonful of the crushed Graham crackers followed by a spoonful of the pudding mixture to the bottom of each glass.

Step 5

Place a few slices of fresh strawberries on top of the pudding layer, creating a vibrant and fruity layer.

Step 6

Continue layering by adding more pudding mixture, followed by sliced strawberries. Repeat the process until you reach the top of the glass, finishing with a layer of strawberries.

Step 7

To add some crunch and extra flavor, sprinkle crushed graham crackers or cookie crumbs on top of the final strawberry layer.

Step 8

Cover the parfaits with plastic wrap or the lids of the jars and refrigerate them for at least 1-2 hours or until ready to serve. Chilling allows the flavors to meld together and the dessert to set.

Step 9

Before serving, you can add a small sprig of fresh mint as a garnish, which complements the strawberries beautifully. Enjoy the delicious, refreshing, and visually appealing no-bake strawberry pudding parfaits!

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