By callmepmc.com
Stovetop Smoked Sausage and Beans
Instructions
Prep:15minCook:45min
This Stovetop Smoked Sausage and Beans are a hearty and flavorful dish that warms the tummy and the soul. I used canned beans to cut the cooking time down to 30 minutes without losing any flavor. It's a comforting, satisfying dish that combines smoky, savory, and slightly spicy elements.
Updated at: Fri, 10 Jan 2025 12:13:17 GMT
Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
9
Low
Nutrition per serving
Calories346.2 kcal (17%)
Total Fat22.5 g (32%)
Carbs20.6 g (8%)
Sugars1.3 g (1%)
Protein15.6 g (31%)
Sodium1139 mg (57%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
0.5 poundbacon
1 poundsmoked sausage
2 x 15 ouncecans pinto beans
2 cupsbeef broth
4cloves garlic
1jalapeno pepper
small, diced, optional
1 tablespoonground cumin
1 teaspoongarlic powder
chopped
1 teaspoonchili powder
1 x 10 ouncecan tomatoes and green chiles
diced, such as
1 cupfresh cilantro
chopped
salt
to taste
pepper
to taste
Instructions
View on callmepmc.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!