By anitalianinmykitchen.com
Panettone Italian Christmas Sweet Bread
Instructions
Prep:20minCook:45min
Panettone, an Italian Christmas Sweet Bread Recipe, an easy delicious yeast bread filled with raisins, candied fruit or chocolate chips.
Updated at: Fri, 13 Dec 2024 22:07:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories378.8 kcal (19%)
Total Fat15.9 g (23%)
Carbs52.1 g (20%)
Sugars22.5 g (25%)
Protein7.3 g (15%)
Sodium116.5 mg (6%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
3 ¼ cupsall purpose flour
sifted
¼ cupgranulated sugar
if you double the recipe then double this amount
⅔ cupwater
lukewarm
½ cupbutter
room temperature, cut into small pieces
½ teaspoonsalt
1 ½ teaspoonsdry active yeast
2eggs
large, room temperature
1egg yolk
large, room temperature
1orange
zest of
1lemon
room temperature
1 teaspoonvanilla
1 cupmini dark chocolate chips
raisins, or candied fruit or a mixture
¼ cupalmond flour
if you double the recipe then double this amount
1 tablespooncornstarch
⅓ cupsugar
if you double the recipe then double this amount
1egg white
large
2 tablespoonspowdered sugar
for dusting
¼ cupwhole almonds
skinned, more if desired
Instructions
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