Chickpea Tikka Masala | Video

Name: Chickpea Tikka Masala | Video
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Indian
Ingredients: 1 tablespoon oil; 1 cup chopped onions; 1 teaspoon minced ginger (ginger paste); 1 teaspoon minced garlic (garlic paste); 1/2 teaspoon ground turmeric (turmeric powder); 2 teaspoons ground coriander (coriander powder); 1 teaspoon paprika; 1 teaspoon red chili powder; 2 tablespoons tomato paste; 1/4 cup canned diced tomatoes or 2 medium tomatoes, chopped; 1 teaspoon lemon juice; 3/4 cup fresh cream; Water; 1/2 teaspoon garam masala; 1/4 cup chopped coriander (cilantro) leaves; Salt to taste; Chopped coriander (cilantro) leaves, to garnish; 2 x 400 g canned chickpeas, drained and rinsed; 1 teaspoon ground cumin (cumin powder); 1 teaspoon garam masala; 1 teaspoon oil