Banana Chia Pudding

Name: Banana Chia Pudding
Cuisine: American
Ingredients: 2 bananans; 2 tbsp. chia Seeds; 2 tbsp. honey; 1¼ cup almond milk; 1 cup of vanilla yogurt; ½ granola

2 steps

My family loves banana chia pudding, but it's really high in sugar. I wanted to make a healthier version that is guilt free. The girls love bananas and it was the perfect ingredient to give a creamy texture.

Updated at: Mon, 09 Dec 2024 07:02:43 GMT

Nutrition balance score

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Ingredients

2 servings

2bananans

2 Tbspchia seeds

2 Tbsphoney

1 ¼ cupalmond milk

1 cupvanilla yogurt

0.5granola

Instructions

Step 1

In cup add 2 tbsp. chia seeds and half cup of almond milk. Stir with a spoon and let sit for 5 minutes in refrigerator. The Chia seeds will soak up the milk and expand to a gel consistency. Add the remaining of your almond milk in blender with honey and bananas. Blend until smooth. Pour contents out into a large cup and mix in your chia seed pudding from refrigerator.

Step 2

To achieve the same presentation I have in this photo. Use really thin banana slices and press firmly against glass. Then add your yogurt, pour your banana pudding in and top with granola.

View on myhealthydish.com

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