Cauliflower Lentil Salad

Name: Cauliflower Lentil Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mediterranean
Ingredients: 1 large cauliflower ((about 2½ pounds or 1.2 kg)); 1 tablespoon extra virgin olive oil; ½ teaspoon salt; 2 twists black pepper; ¼ cup extra virgin olive oil; 3 tablespoons lemon juice (or more to taste); 2 cloves garlic (minced, or 1 teaspoon garlic powder); 1 teaspoon cumin (ground); 1 teaspoon paprika; ¼ teaspoon red pepper flakes; ½ cup parsley (finely chopped); 1 can (15 oz) lentils; ¼ cup toasted nuts (almonds, walnuts, hazelnuts or 2 tbsp pine nuts)

Instructions

Prep:15minCook:30min

Cauliflower lentil salad is an easy and delicious Mediterranean-inspired recipe packed with bold flavors and wholesome ingredients.We make it with roasted cauliflower, lentils, parsley, and an aromatic cumin and lemon dressing.

Updated at: Thu, 21 Mar 2024 21:46:48 GMT