By Olive Magazine
Fish soup
Instructions
Cook:30min
Scandinavian food has become increasingly popular in recent years. It's known for its reliance on local ingredients used in clean, simple dishes that showcase the core flavours. This fish soup is a perfect example.
Updated at: Wed, 11 Dec 2024 09:53:40 GMT
Nutrition balance score
Great
Glycemic Index
77
High
Glycemic Load
27
High
Nutrition per serving
Calories431.3 kcal (22%)
Total Fat12.7 g (18%)
Carbs34.8 g (13%)
Sugars5.1 g (6%)
Protein43.4 g (87%)
Sodium430.3 mg (22%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on Olive Magazine
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