Okinawa Taco Rice And Cheese (Cafe Style)

Name: Okinawa Taco Rice And Cheese (Cafe Style)
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Asian, Latin American, American, Japanese
Ingredients: 1 medium tomato cubed (or 6 mini tomatoes halved); 1 tsp lemon juice; 1/4 tsp chili sauce of your choice; 1 tsp vegetable oil; 1 garlic clove minced; 1/2 white onion finely diced; 150g ground beef; 1 tbsp sake; 1 tsp sugar; 2 tsp soy sauce; 2 tbsp Worcestershire sauce; 2 tbsp tomato ketchup; 1 tsp chili powder; 2 portions cooked white rice (approx 330g, 150g before cooking. See how to cook Japanese style rice); 3 lettuce leaves; 1/2 avocado cubed; Grated cheese to garnish; Tortilla chips crushed - to garnish; Japanese Mayonnaise optional garnish; 2 soft boiled eggs optional

Instructions

Prep:10minCook:10min

How to make delicious, colorful Okinawa Style Taco Rice. (タコライス) Japanese rice topped with seasoned beef, fresh salad vegetables, crispy tortilla chips and an onsen egg. Serves 2-3. (Recipe doesn't include cooking rice.)

Updated at: Sun, 23 Apr 2023 09:01:21 GMT