Jeera Rice

Name: Jeera Rice
Cook time: 15 min
Total time: 15 min
Cuisine: Indian
Ingredients: 200 g Rice (Basmati); 1 Bay Leaf; 2 Black Cardamom; 1 Cinnamon (Stick); 1 tbsp Oil; 1/2 tsp Salt; 1 tsp Cumin Seeds; handful Coriander; 400 ml Water

Instructions

Cook:15min

Dive into the fragrant world of Indian cuisine with my foolproof jeera rice recipe. A culinary delight hailing from North India, it will transform your mealtime into an aromatic fiesta with humble ingredients and easy steps.

Updated at: Wed, 11 Dec 2024 09:41:36 GMT