One Pot Brazilian Chickpeas and Rice

Name: One Pot Brazilian Chickpeas and Rice
Prep time: 2 min
Cook time: 40 min
Total time: 42 min
Cuisine: Latin American, American
Ingredients: 2 tbsp olive oil; 1 onion, diced; 4 garlic cloves, minced; 2 tsp turmeric; 2 tsp dried oregano; 1 cup brown rice; 2 cups low sodium vegetable stock; 1 cup sweetcorn; 1 cup cooked chickpeas; juice and zest of 1 lime (plus extra lime wedges for garnish); ¼ cup roughly chopped parsley; ¼ cup roughly chopped coriander; salt and pepper to taste