Spicy Stir Fried Chinese Long Beans

Name: Spicy Stir Fried Chinese Long Beans
Cook time: 8 min
Total time: 8 min
Cuisine: Chinese, Asian
Ingredients: 2 Tbsp toban djang (Chinese Chili Bean Sauce); 2 Tbsp oyster sauce or Vegetarian oyster sauce; 1 tsp sugar; 1 Tbsp cooking oil (only if you are using center cut bacon); 6 slices of thick center cut or 4 slices of thick cut bacon, cut into bite sizes; 3 cloves garlic, chopped; 1 small shallot, chopped (You can substitute to 1/4 of small onion); 1 lb long beans, cut into 2-inches long (You can substitute to green beans); 1/4 cup chicken stock