Taro Tofu Cake | No-bake, Dairy-Free, Gluten-Free, Refined Sugar-Free

Name: Taro Tofu Cake | No-bake, Dairy-Free, Gluten-Free, Refined Sugar-Free
Prep time: 2 h
Cook time: 30 min
Total time: 2 h 30 min
Cuisine: Asian
Ingredients: 400 g taro; 200 g purple sweet potato; 300 g silken tofu; 100 g unsalted pistachio; 2 tbsp pure maple syrup; 10 g agar agar powder; 5 soft medjool dates (pitted); 400 ml coconut cream; 120 g Stevia sweetener

Instructions

Prep:2hCook:30min

Here's a healthy and delicious dessert using the versatile taro and tofu as a base, added with purple sweet potato to give it a pretty pop of purple. It's free of dairy, gluten, and refined sugar and requires no eggs, flour, nor baking.

Updated at: Mon, 09 Dec 2024 07:05:55 GMT