Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
59
High
Nutrition per serving
Calories1243.2 kcal (62%)
Total Fat37.5 g (54%)
Carbs138.4 g (53%)
Sugars9 g (10%)
Protein90.2 g (180%)
Sodium501.7 mg (25%)
Fiber22.8 g (81%)
% Daily Values based on a 2,000 calorie diet
Instructions
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