Sheet Pan Cinnamon Rolls
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By Food Network.com
Sheet Pan Cinnamon Rolls
Instructions
Cook:1h 20min
Get ready to wow a crowd with this sheet pan packed with everyone's favorite warm, gooey breakfast rolls.
Updated at: Mon, 09 Dec 2024 05:36:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories362.5 kcal (18%)
Total Fat18.4 g (26%)
Carbs45.8 g (18%)
Sugars29.6 g (33%)
Protein5 g (10%)
Sodium207.3 mg (10%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
32 servings
1 ½ cupswhole milk
warmed to 110 degrees f
2 x 0.25 ounceactive dry yeast
6 tablespoonsgranulated sugar
6eggs
large, at room temperature
1 tablespoonkosher salt
4 ½ cupsbread flour
plus more for dusting
¾ cupwhole-wheat flour
6 tablespoonsnonfat dry milk powder
5.5 sticksunsalted butter
cut into tablespoon pieces, at room temperature, plus more for greasing the pan
3 cupsdark brown sugar
packed
¼ cupground cinnamon
2 cupsconfectioners' sugar
6 tablespoonsheavy cream
plus more if needed
1 ½ teaspoonspure vanilla extract
Instructions
View on Food Network.com
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