Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
20
High
Nutrition per serving
Calories290.8 kcal (15%)
Total Fat10.9 g (16%)
Carbs42.9 g (16%)
Sugars20.9 g (23%)
Protein7.6 g (15%)
Sodium190.8 mg (10%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 cupunsweetened applesauce
¼ cuppure maple syrup
½ cupcoconut sugar
½ cupalmond butter
1 cupunsweetened almond milk
1 ½ teaspoonspure vanilla extract
1 ¾ cupswhole-grain spelt flour
divided
½ cupold-fashioned rolled oats
2 teaspoonsground cinnamon
1 ½ teaspoonsbaking powder
1 teaspoonground ginger
½ teaspoonground nutmeg
½ teaspoonground allspice
¼ teaspoonbaking soda
¼ teaspoonfine sea salt
1 ½ cupsblueberries
fresh or defrosted frozen
½ cupshelled pistachios
or 4 ounces unshelled pistachios ), finely chopped
Instructions
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