By justinecooksvegan.com
Vegan Garlic Chive Mashed Potatoes
EASY WHOLE FOOD PLANT BASED RECIPES
Updated at: Fri, 06 Dec 2024 09:43:46 GMT
Nutrition balance score
Great
Glycemic Index
66
Moderate
Nutrition per serving
Calories1274.6 kcal (64%)
Total Fat26.1 g (37%)
Carbs236.4 g (91%)
Sugars24.9 g (28%)
Protein30.3 g (61%)
Sodium3277.5 mg (164%)
Fiber33.8 g (121%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bring a pot of water and 3 cups of veggie broth with a pinch of salt to a boil.
Step 2
Add in 3 garlic cloves and the potatoes to the water.
Step 3
Boil for 12-15 mins or until potatoes are very tender.
Step 4
Add them to a bowl with remaining ingredients and mashed with a potato masher.
Step 5
Once mashed and fluffy, use a spoon to mix them up.
Step 6
Serve and top with extra minced chives, vegan butter and fresh pepper.
Step 7
Enjoy!
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Notes
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Delicious
Easy
Fresh
Go-to
Makes leftovers
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