Artisan Asparagus Focaccia

Name: Artisan Asparagus Focaccia
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Cuisine: American, Italian
Ingredients: 3¾ cup all-purpose flour; 1⅓ cup water (lukewarm*); 2¼ tsp instant dry yeast (check expiry date); 2 tbsp olive oil; 1½ tsp salt; 6 tbsp olive oil (divided); 4 oz asparagus stems*; ½ medium red onion; 1 tsp cracked black pepper; ½ tsp coarse salt

Instructions

Prep:30minCook:25min

A symphony of flavors unfolds as tender asparagus spears dance atop a golden bed of olive oil-infused focaccia. This savory Italian bread delivers a delightful union of herbaceous freshness and pillowy texture. Try it today!

Updated at: Mon, 09 Dec 2024 07:29:47 GMT