Instant Pot Lentil Soup

Name: Instant Pot Lentil Soup
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 2 tablespoons extra-virgin olive oil; 1 medium yellow onion (chopped); 2 celery stalks (chopped); 2 cups chopped carrots (about 4 medium); 6 kale leaves (stems finely diced, leaves chopped); 4 garlic cloves (grated); 1 (14-ounce) can diced fire-roasted tomatoes; ¾ cup uncooked green lentils; 2 tablespoons white wine vinegar; 12 fresh thyme sprigs (bundled); 1½ teaspoons sea salt; Heaping ½ teaspoon ground cumin; Freshly ground black pepper; 6 cups vegetable broth; Red pepper flakes; ½ cup chopped fresh parsley (for garnish); Grated Parmesan (for serving, optional); Crusty bread (for serving)

Instructions

Prep:15minCook:45min

Filled with tender lentils and fresh veggies, this Instant Pot lentil soup recipe is an easy, delicious lunch or dinner. Just add crusty bread to make it a meal!

Updated at: Thu, 16 Jan 2025 10:20:03 GMT