Eggnog Custard Tart

Name: Eggnog Custard Tart
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: American
Ingredients: 2 cups gingersnap cookie crumbs (30-40 cookies); 2 tablespoons granulated sugar; 6 tablespoons unsalted butter (melted); 2 cups eggnog; 1/3 cup all purpose flour; 1/3 cup granulated sugar; 1/2 teaspoon nutmeg; 1/4 teaspoon kosher salt; 4 large egg yolks; 2 tablespoons spiced rum or bourbon (optional); 2 teaspoons vanilla bean paste (or vanilla extract ); 1/4 cup unsalted butter (room temperature ); gingerbread cookies; sugared cranberries; sugared rosemary

Instructions

Prep:30minCook:30min

This eggnog custard tart has a crunchy gingersnap cookie crust topped with boozy eggnog custard. Then garnished with homemade gingerbread cookies, sugared cranberries and rosemary!

Updated at: Sun, 08 Dec 2024 11:37:31 GMT