Fermented Jalapeño Hot Sauce

Name: Fermented Jalapeño Hot Sauce
Cuisine: Mexican, Latin American, American
Ingredients: 14 jalapeño peppers (stems removed, cut into rings); 2 onions (peeled and coarsely sliced); 5 cloves garlic (peeled); 2 1/4 cups water; 1 tsp sea salt

Instructions

This Fermented Jalapeño Hot Sauce is a magnificent way to spice up your tacos, veggie burgers, sandwiches, or just about anything. Make a lot, you are going to love it!

Updated at: Wed, 11 Dec 2024 08:54:12 GMT