Bruschetta Burrata with Roasted Tomatoes and Pesto

Name: Bruschetta Burrata with Roasted Tomatoes and Pesto
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Italian
Ingredients: 300 g Focaccia with Parmesan and Roasted Garlic (About 8 Thick Slices, See Recipe (or use your choice of focaccia)); 2 tbsp Extra Virgin Olive Oil; 250 g Cherry Tomatoes; 1 tsp Olive Oil; Sea Salt and Black Pepper; 70 g Pesto; 150 g Burrata; 30 g Parmesan Shavings; 1.5 tbsp Balsamic Glaze; Fresh Basil Leaves

Instructions

Prep:20minCook:30min

Enjoy the taste of Italy with our Bruschetta Burrata. Creamy Burrata cheese nestles amidst sweet roasted cherry tomatoes, aromatic basil, and toasty bread, all drizzled with balsamic glaze and fresh basil leaves. This delicious starter effortlessly captures a combination of Italian flavours and it's so easy to make.

Updated at: Wed, 11 Dec 2024 09:23:19 GMT