Gluten-Free Chewy Oatmeal Raisin Cookies

Name: Gluten-Free Chewy Oatmeal Raisin Cookies
Cook time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 1/2 cup gluten-free quick-cooking oats; 3/4 cup + 2 tablespoons almond flour; 1/3 cup coconut sugar; 1/4 cup tapioca flour; 1/2 tsp cinnamon; 1/2 tsp baking soda; 1/4 tsp salt; 1/2 cup almond milk or any other plant-based milk; 1/4 cup raisins

Instructions

Cook:10min

These Healthy Chewy Gluten Free Oatmeal Raisin Cookies are the best ever! They’re incredibly soft, chewy, and perfectly spiced with a hint of cinnamon.

Updated at: Tue, 03 Dec 2024 03:05:13 GMT