By kingarthurbaking.com
Gluten-Free Biscuits made with baking mix
Instructions
Prep:10minCook:18min
These gluten-free biscuits are tender and light, perfect for breakfast sandwiches or dinner. And, come berry season — wonderful for shortcake.
Updated at: Sat, 14 Dec 2024 12:44:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories232.4 kcal (12%)
Total Fat12.9 g (18%)
Carbs24.4 g (9%)
Sugars2.8 g (3%)
Protein3.5 g (7%)
Sodium338.1 mg (17%)
Fiber0 (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
View on kingarthurbaking.com
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