Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
22
High
Nutrition per serving
Calories403.2 kcal (20%)
Total Fat19.6 g (28%)
Carbs40.9 g (16%)
Sugars7.6 g (8%)
Protein15 g (30%)
Sodium997.7 mg (50%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Instructions
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