Vegan Bolognese Sauce

Name: Vegan Bolognese Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, Mediterranean, Italian
Ingredients: 1/2 onion, chopped; 1/2 celery stalk, chopped; 1 medium carrot, chopped; 2 cups textured soy protein (150 g); 1 tbsp tamari or soy sauce; 1/2 cup red wine (125 ml); 1/4 cup tomato paste (4 tbsp); 3 cups vegetable stock or water (750 ml); 1 tbsp dried oregano; 1/4 tsp sea salt (optional); 1/8 tsp ground black pepper

Instructions

Prep:10minCook:20min

30-minute vegan bolognese sauce made with textured soy protein. It's high in protein and low in fat, tastes like the classic recipe, but is much healthier.

Updated at: Wed, 01 Feb 2023 11:05:34 GMT