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Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories166.1 kcal (8%)
Total Fat0.7 g (1%)
Carbs37.1 g (14%)
Sugars33.4 g (37%)
Protein4.8 g (10%)
Sodium47 mg (2%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on healthyfoodguide.com.au
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