Easy All-Butter Flaky Pie Crust

Name: Easy All-Butter Flaky Pie Crust
Prep time: 1 h 15 min
Total time: 1 h 15 min
Cuisine: American
Ingredients: 2 ½ cups (325 grams) all-purpose flour; 1 teaspoon kosher salt; 1 tablespoon sugar, optional; 1 cup (230 grams) very cold unsalted butter, cut into 1/2-inch cubes (2 sticks); 4 to 8 tablespoons ice water

Instructions

Prep:1h 15min

This pie crust recipe makes consistent dough and makes dough that’s a dream to roll out. Using a food processor in this recipe eliminates variability. If you have one, use it. With that said, you can do this method by hand. Directions are provided below for using a processor and by hand.

Updated at: Wed, 16 Feb 2022 23:10:13 GMT