Healthy Turkey Meatballs in Tomato Basil Sauce with Burrata

Name: Healthy Turkey Meatballs in Tomato Basil Sauce with Burrata
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: Italian
Ingredients: 1 pound 93% lean ground turkey; 1 egg; 1/3 cup panko breadcrumbs (or if GF sub 2-3 tablespoons coconut flour); 2 tablespoons fresh basil, finely minced; 1 teaspoon dijon mustard; 1 teaspoon italian seasoning (or sub dried oregano); 1 teaspoon cumin; 1/2 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1/2 teaspoon salt; Freshly ground black pepper; 1 (24 ounce) jar your favorite pasta sauce (we love tomato basil); 4-6 large basil leaves, julienned; 1/2 teaspoon red pepper flakes, plus more if you like it really spicy!; 4-6 ounces Burrata cheese (or sub fresh mozzarella), cut into large pieces

Instructions

Prep:5minCook:25min

Healthy turkey meatballs simmered in a delicious, homemade spicy tomato basil sauce with creamy burrata cheese. These one pan homemade juicy turkey meatballs in sauce are savory, spicy, creamy and make a delicious weeknight dinner with your favorite pasta or even spaghetti squash!

Updated at: Mon, 09 Dec 2024 07:29:17 GMT