Lemon & Garlic Tahini Chicken & Rice

Name: Lemon & Garlic Tahini Chicken & Rice
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: American
Ingredients: 6 chicken thighs (bone in, skin on); 1/4 cup olive oil; 1 lemon (juiced); 1 tbsp lemon zest; 7 garlic cloves (minced); 2 tbsp honey; 1 tsp salt; 1 tsp pepper; 1 tsp dried oregano; 1 tsp dried parsley; 1 tsp lemon pepper seasioning; 1/4 cup tahini; 2 tbsp olive oil; 3-4 tbsp warm water (to thin); 2 garlic cloves (minced); 1 tsp maple syrup; 1/2 lemon (juiced); 1/4 tsp salt (more if needed); 1 tbsp olive oil (for frying the chicken thighs); 3 cups chicken stock (or vegetable); 1/2 yellow onion (chopped fine); 4 lemon peels; 1¾ cup jasmine rice; 1/2 tsp dried oregano; 1 tsp chilli flakes

Instructions

Prep:15minCook:45min

This is my One-Pan Lemon & Garlic Tahini Chicken & Rice and it's one of the easiest dishes to whip up! If you love garlic and lemon, this might be your new favourite recipe! It's packed with tons of garlic, lemon juice and zest, then covered in my lemon tahini dressing which makes this one so creamy and flavourful. I hope you love it as much as we all do!

Updated at: Mon, 09 Dec 2024 04:52:16 GMT