By ichkoche.at
BBQ-Pilzburger mit Speckfülle
Instructions
Cook:30min
Für den BBQ-Pilzburger mit Speckfülle zunächst die Pilze wenn nötig mit einem Pinsel säubern. Stiele herausdrehen und in kleine Würfel schneiden.
Updated at: Tue, 22 Feb 2022 12:53:53 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
3
Low
Nutrition per serving
Calories310.5 kcal (16%)
Total Fat26.3 g (38%)
Carbs8.3 g (3%)
Sugars4.4 g (5%)
Protein11.9 g (24%)
Sodium585.3 mg (29%)
Fiber2.4 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on ichkoche.at
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